With more than a dozen fruit trees and a variety of herbs and vegetables, the campus garden is flourishing. Zucchini, anyone?
The Student Environmental Alliance established an edible forest garden that produces food for the dining hall and provides a tranquil setting for an outdoor learning space. Students get to explore the ecological principles of succession and cultivate a relationship with the natural world.
The Center for Environment & Society recently established a paid internship at the campus garden, giving students the chance to explore and learn the biological, social, and economic aspects of gardening and food production.
The first project of the semester is complete! Come check out our newest addition!
Garden location: through the fence by the Western Shore dorms, behind 508 Washington Avenue. :)